Savor sophisticated Japanese cuisine using a full-range of seasonal ingredients in a comfortable Japanese atmosphere.

Shimazu offers sophisticated Japanese cuisine using seasonal ingredients and Yoshino kudzu (plant starch).
Casual set menu for lunch time and mini ※kaiseki or recommended course menu items are a good choice for dinner. ※kaiseki: ArtisticJapanese cuisine
Wide variety of Nara’s locally brewed sake and plum wines are on their list.
Sunken floor table seats, modern Japanese style table seats, and private rooms for group use are all available.

[Lunch]
Kudzu Gozen set: 2,100 yen
Higoto set: 2,800 yen
Kudzu Kaiseki course: 3,600 yen
Yume Kaze Kaiseki course: 3,800 yen
Hana Kaiseki mini course: 4,500 yen
*Reservation during lunchtime is accepted for menu items priced over 2,800 yen (Higoto set).

[Dinner]
Yume Kaze Kaiseki course: 3,800 yen
Hana Kaiseki mini course: 4,500 yen
Yuki Kaiseki course: 6,300 yen
Tsuki Kaiseki course: 8,400 yen
Chef’s Recommended Kaiseki course: from 10,000 yen